Utskho-suneli meleni 200g

Utskho-suneli is a folk Georgian spice that gives the herbs a subtle pea aroma. It is also called pigeon or fenugreek.

This spice is made from fresh, high-acid blue fenugreek, thoroughly dried and ground so as to preserve its delicate wonderful aroma and taste. Only after drying. This rosemary removes the overpowering persistent aroma. In order to preserve the aroma of the spice, it is recommended to store it in an airtight container.

Utskho-suneli is the most common in Georgian cuisine. The variations of this vikoristan are extremely wide. Utskho-suneli is added to meat, fish herbs, vegetable herbs, soups, gravy, and homemade preserves. This spice is often combined with peas and sweet red pepper.

Regular consumption of herbs with added spices improves the functioning of the herbal system, and also stimulates appetite. Utskho-suneli improves the functioning of the cardiovascular system, and also has a positive effect on the skin, hair and nails.