Ground cumin 1 kg

Cumin has a rather pungent, savory flavor with a hint of sweetness. Cold appetizers, soups, salads, and pates flavored with cumin acquire a special aroma. The spice goes well with many foods. It is consumed with cabbage and potato dishes, and with dairy products. Cumin is widely used in baking. When baking Borodino, Tver, Riga and other types of bread, ground cumin is added to the dough, and whole seeds are sprinkled on the crust of bread and buns. You can sprinkle cumin on salads, potatoes, and toast with melted cheese. A simple carrot salad will acquire a spicy aroma. Cumin is good in combination with apples. Prepare an omelet with its addition. Cumin has long been known for its properties that have a beneficial effect on the digestive system. It helps digest “heavy” foods, as well as vegetables that can cause bloating and gastrointestinal discomfort (for example, cabbage and beets). Cumin also has a number of other medicinal properties. Shelf life - 2 years. Nutritional value, g/100g: proteins - 20, fats - 15, carbohydrates - 12 Energy value, kcal/100gram - 333; Ingredients: ground cumin seeds, premium grade. Origin : Ukraine.