Seasoning Ovocheva Ogorodnik Do shashlik 30 g (4820079240673)

The taste and aroma of barbecue comes not only from the marinade, but also from the spices. Seasoning for barbecue: Ogorodnik™ keep the meat tender, soft and juicy. Spices before the barbecue have a special flavor and add even greater appetizing, enriching the taste and aroma of the prepared herb.

The seasoning for the kebab is mixed into the prepared herb from any type of meat.

Method of curing: add flavor at the remaining stage of cooking; when marinating: cut the meat, sprinkle with seasoning with a dose of 30 g of spice to kebab per 1 kg of meat.

Warehouse: kitchen salt, black pepper, mustard, cybula, coriander, chasnik, paprika, hot pepper, nutmeg, pepper chili, thyme, parsley, zukor, flavor-enhancing monosodium glutamate, shavliya, hops-suneli (basil, parsley, dill and celery, cilantro, bay leaf, savory, mint, marjoram, fenugreek, hysop , chili pepper), marjoram, basil, savory, red bell pepper, citric acid.

Terms of reference: 24 months from the date of production.