Seasoning Ovocheva Ogorodnik Do meat 30 g (4820079242684)

Original mix of spices Before meat from TM Ogorodnik, give your herbs a delicate relish and sophisticated aroma. The seasoning is used for various types of meat before baking, for lubricating, stewing and for preparing various sauces.

Method of curing: prepare meat shreds, rub with seasoning or pat for 20-30 minutes before frying, stewing or baking with rosin 2 .5 g of spices for meat per 100 g of raw meat.

Warehouse: kitchen salt, tsukor, add the taste of monosodium glutamate, chasnik, tsybulya, mustard, coriander, cumin, paprika, ginger, turmeric, black pepper, allspice, chili pepper, nutmeg, thyme, bay leaf, cloves.

Terms of reference: 24 months from the date of production.