Fenugreek at the Fair Seasonings, 250g

Fenugreek - this is a very common herb that is used to store such spices as hazelnuts, hops and suneli. The benefits of fenugreek are found in various seasonings, sauces, as a stew in cooking and as a strong aphrodisiac.

Due to the powerful effect of fenugreek on the functioning of the digestive system, the seasoning is widely used in cooking to add bright taste to dishes and increase appetite. As a spice, Chaman is used in various variations - dry and sprouted seeds, fresh and dried herbs, ground into powder, are added to dishes.

This seasoning is also used:

• As a natural thickener for soups, sauces, and meat gravies.
• As aromatic complement to syrivs, adjika.
• Coating the ground with milk for the production of kava in India.
• This is a flavorful addition to spices.
• In America, Chaman is used to distill maple sling, rum, and during the preparation of bread and sandwiches.
• Sprouted fenugreek grains are used as milk for making cocktails, smoothies, and breads.

The land of travel is India.