Set of spices for Mulled wine (0.7 l)

Mulled wine is a hot alcoholic drink based on wine, which sparkles in the cold and enhances self-esteem. The drink has a spicy aroma accompanied by a hint of wine and spices. Drink mulled wine liberally, carefully and in small slabs, inhale the hot steam from the beginning and then, after sipping, enjoy the depth of its relish.

You will need:

- Dial of spices < /span>

- 0.75 l of dry red wine

- 2 tsp. cukru

In a container over low heat, heat the wine to 70 degrees. Mix with a set of spices, add zukor. Mix well and continue heating until the cucumber is completely broken. Whisk it first, then bring it to a boil. Cover with a lid and cook for a short time. Ready to drink at the high opening of the kelikha.