Coffee beans Blasercafe Ballerina (1kg)

Pronounced, sweet and sour tones of citrus and tropical fruits, which absorb notes of cereals and caramel, balance the taste and complement the range of light aftertaste.
Coffee is ideal for breakfast, when the high acidity is softened by adding milk or cream. Espresso will have a rich flavor spectrum.

Roasting:

Light
Taste:
Delicate and soft bouquet with medium acidity, slight bitterness and sweetness, slightly expressed saltiness.
Aroma:
The aromas of sprouted wheat and cereals subtly echo bright citrus and subtle caramel shades.
Varieties:
Brasil Arabica naturalsemi-washed Estate
Colombia Arabica Supremo Estate
India Arabica monsooned Malabar
Guatemala Arabica shb Estate
Indonesia Arabica Sumatra
Peru Arabica shb Estate