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Ready mix for Dairy sausages art 486

Ready mix for Dairy sausages art 486
Ready mix for Dairy sausages art 486
$10.59
Tax $10.59
  • Stock: In Stock
  • Model: 340251154

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Description

Milk sausages are pleasant to the taste, not at all greasy, with a light milky aroma. The casing for making such sausages is collagen, natural, polyamide or cellulose.

The spice mixture for Milk sausages includes:

  • glucose;
  • white pepper;
  • cardamom;
  • nitrite salt;
  • kitchen salt.

A package of ready-made spices (20 g) is designed for 1 kg of minced meat, all proportions have already been met. All that remains is for you to simply add the prepared seasoning to the minced meat.

Specifications

Characteristics