Blue barberry Ministry of Spices 2kg

Blue barberry – these dried small, long-lasting berries are dark in color. Its size does not exceed 1.5 cm. It has a tart, slightly sour taste. Add it to pilaf, sauces, and hot spices.

Barberry has an antispasmodic, blood-spinal, burn-inducing, anti-inflammatory, antipyretic effect. It helps stop bleeding, reduces arterial pressure, calms, and is a good aid for stomach illness and cholecystitis. The spice is used to cure viral infections, colds, and flu.

Blue barberry is a wonderful addition to tea, desserts, dough, it is added to marmalade, jams, infusions. This spice is actively used when preparing pilaf, rice with chicken, muffins, cupcakes, muffins, and also to season fatty meats with it. Even the spiciness imparts a piquant relish, but it also facilitates the pickling process and savors the short-lived fruit.

When adding blue barberry, the hedgehog cannot exceed the recommended dose.