Bacterial starter culture “Kefir VIVO” in bags

• Classic kefir with your own hands
• Improves metabolism
• Helps to put the yeast in your mouth

Kefir VIVO – starter culture for making homemade kefir .

Sourdough combines a unique natural symbiosis - the microflora of kefir fungi. This differentiates VIVO kefir from the neutrality of the products of the biokefir series, which does not interfere with kefir fungi, which include only lactobacilli and bifidobacteria.

Kefir bacteria suppress the development of pathogenic bacteria - the cause of intestinal infections. Kefir has a positive effect on speech metabolism and significantly reduces the risk of cancer.

Regular consumption of live kefir promotes metabolism. This helps to normalize body fat and replace body fat.

VIVO Kefir is a fresh kefir with a taste and aroma that is familiar to the skin from childhood, and is increasingly common today.

1 packet of starter for preparing 1 to 3 liters of kefir.

Warehouse: Microflora of kefir grains

Form of sale - individually or in packs of 10 pcs. The price shown on the website is for 1 sachet.